Sunshine Farms - Pickles

Our story started in 1982 when the Jaques family began growing asparagus. What began as a personal hobby—pickling asparagus for gifts—grew into something special, and in 1986, Sunshine Farms was born. By 2004, we expanded into organic farming, aligning with our values of sustainability and purity.

Today, we offer over 20 varieties of pickled products, all made with natural ingredients and no preservatives. From classic asparagus and dill pickles to fiery dills and hot pepper jelly, our products reflect years of dedication and tradition.

At Sunshine Farms, we pride ourselves on delivering exceptional taste in every jar. Our commitment to delivering exceptional taste and uncompromising quality shines through in every bite.  Try a Sunshine pickle and taste the difference—just like grandma used to make!