Butter, Eggs & Ghee
We are pleased to partner with the Alliston Creamery to create ghee, a clarified butter renowned for its versatility in traditional and ethnic cuisines.
- Ghee has a high smoke point, making it ideal for using in the pan for more flavourful meals.
- Ghee is shelf-stable as water has been cooked out.
- Ghee is casein and lactose-free.
- Ghee is high in Omega 3 fats.