Weekend at the Cottage Poultry & Pork Rub
Weekend at the Cottage Poultry & Pork Rub
Tomato, paprika, garlic, and a hint of brown sugar; perfect for poultry and pork. Add at least 2 teaspoons per pound of meat. Great on chicken wings, thighs and breasts, pork ribs, chops, and tenderloin.
INGREDIENTS: HIMALAYAN PINK SALT, TOMATO, PAPRIKA, RAW BROWN SUGAR, GARLIC, ONION, BLACK PEPPER, MUSTARD, CUMIN, CAYENNE PEPPER, CINNAMON.
CONTAINS: MUSTARD
INGRÉDIENTS: SEL ROSE DE L’HIMALAYA, TOMATE, PAPRIKA, SUCRE BRUN BRUT, AIL, OIGNON, POIVRE NOIR, MOUTARDE, CUMIN, POIVRE DE CAYENNE, CANNELLE.
CONTIENT: MOUTARDE
https://weekendatthecottage.com/
- Sold By Unit
- Made with All Natural Ingredients
- No Preservatives
- No Artificial Colours
- Gluten-free
MSRP: $10.00